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Monday

Starters

  • Bruschetta

    Toasted pizza bread with cherry tomatoes on the vine, garlic, oregano and extra virgin olive oil.

  • Arancino

    Fried rice ball filled with ragù

  • Mixed Salad

    Lettuce, tomato and fresh vegetables.

Main courses

  • Pizza margherita

    Tomato, mozzarella and basil.

  • pizza diavola

    Tomato, mozzarella and spicy salami.

  • pizza laura pausini

    Tomato, mozzarella, cooked ham, basil and extra virgin olive oil.

  • trofie al pesto

    Short pasta with basil pesto and parmesan.

  • Rigatoni bolognese

    Pasta with slow-cooked meat sauce.

  • Spaghetti napolitana

    Pasta with homemade tomato sauce.

Tuesday

Starters

  • Mozzarella caprese

    Fresh mozzarella with tomato and basil.

  • Tuna Saldad

    Fresh salad with tuna, tomato and vegetables.

  • potato croquette

    Potato croquette stuffed with mozzarella.

Main courses

  • Pizza margherita

    Tomato, mozzarella and basil.

  • pizza de sica

    Tomato, mozzarella, cooked ham, mushrooms, basil and extra virgin olive oil.

  • pizza raffaella carrà

    Cream, mozzarella, bacon, red onion, parmesan, black pepper, basil and extra virgin olive oil.

  • trofie sorrentina

    Pasta with tomato, mozzarella and basil.

  • Rigatoni four cheeses

    Pasta with creamy four cheese sauce.

  • Spaghetti garlic, oil and chili

    Pasta sautéed with garlic, olive oil and chili.

Wednesday

Starters

  • Bruschetta

    Toasted pizza bread with cherry tomatoes, garlic, oregano and extra virgin olive oil.

  • Mozzarella in carrozza

    Breaded and fried mozzarella sandwich.

  • Tomato and tuna salad

    Fresh tomato with tuna and light dressing.

Main courses

  • Pizza margherita

    Tomato, mozzarella and basil.

  • pizza vegetariana

    Tomato, mozzarella and mixed vegetables.

  • Tuna and onion pizza

    Tomato, mozzarella, tuna and onion.

  • spaghetti carbonara

    Pasta with egg cream, cheese, guanciale and pepper.

  • Rigatoni amalfi

    Pasta with tomato sauce, ricotta and Italian salami.

  • Rigatoni with tomato and parmesan

    Pasta with tomato sauce and parmesan cheese

Thursday

Starters

  • Montanarina al pomodoro

    Fried pizza dough with tomato sauce

  • Cold cuts bruschetta

    Toasted pizza bread with selected cured meats.

  • Mixed salad

    Fresh vegetables with light dressing

Main courses

  • Pizza marinara

    Tomato, garlic, oregano and olive oil.

  • White pizza with cooked ham

    Mozzarella and ham.

  • pizza maradona

    Mozzarella, sausage and friarielli (Neapolitan broccoli)

  • trofie nerano

    Pasta with zucchini and cheese.

  • Rigatoni siciliana

    Pasta with eggplant, tomato and cheese.

  • Spaghetti arrabiata

    Pasta with spicy tomato sauce.

Friday

Starters

  • parmigiana

    Baked eggplant with tomato, mozzarella and parmesan.

  • Straccetti fritti

    Fried pizza dough strips with cherry tomatoes and parmesan.

  • Mixed salad

    Fresh vegetables mix

Main courses

  • White Pizza De Sica

    Mozzarella, cooked ham, mushrooms, basil and extra virgin olive oil.

  • Red pizza with stracciatella

    Tomato base with creamy stracciatella.

  • Pizza federico fellini

    Smoked mozzarella, sautéed eggplant with cherry tomatoes, cooked ham, parmesan, basil and extra virgin olive oil.

  • Trofie with red pesto

    Pasta with sun-dried tomato pesto

  • Rigatoni with pepper cream

    Rigatoni with bell pepper cream, sausage, and parmesan.

  • Spaghetti with tomato and ricotta

    Pasta with tomato and ricotta cheese.

Saturday

Starters

  • arancino

    Fried rice ball filled with ragù.

  • Burratina with tomato

    Creamy burrata with fresh tomato

  • Mixed salad

    Fresh vegetables with dressing.

Main courses

  • Pizza margherita with chorizo

    Tomato, mozzarella and basil with chorizo

  • White pizza with ricotta and salami

    Mozzarella, ricotta and salami

  • pizza vanvitelli

    Cream, provolone cheese, mozzarella, smoked mozzarella, blue cheese, parmesan, grated pecorino, basil and extra virgin olive oil.

  • trofie carbonara

    Pasta with egg cream, cheese and guanciale.

  • Spaghetti bolognese

    Pasta with meat sauce.

  • Rigatoni sorrentina

    Pasta with tomato, mozzarella and basil.

Sunday

Starters

  • caprese

    Fresh mozzarella with tomato and basil.

  • montanarina

    Fried pizza dough with tomato sauce and parmesan.

  • Tuna salad

    Fresh salad with tuna.

Main courses

  • Pizza laura pausini

    Tomato, mozzarella, cooked ham, basil and extra virgin olive oil.

  • Pizza diavola

    Tomato, mozzarella and spicy salami.

  • Pizza raffaella carrà

    Cream, mozzarella, bacon, red onion, parmesan, black pepper, basil and extra virgin olive oil.

  • rigatoni napolitana

    Pasta with homemade tomato sauce.

  • bucatini amatriciana

    Pasta with tomato, guanciale and cheese.

  • Spaghetti al pesto

    Pasta with basil pesto.

© 2026 L'Artista Mallorca Pizzeria

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